Organic Composed of Orange, Nuts & Raisin
The Organic Composed with Orange Nuts and Raisins is a real gem among the preserves. The scent of the orange goes perfectly with a touch of bitterness characteristic of the best nuts, all complemented by the sugary sweetness of raisins and a small addition of organic cane sugar. This special marmalade is great enjoyed at breakfast, but also cleverly combined with soft or hard cheeses: a real delicacy for all of your senses!
Type: Organic Orange Marmelade
Producer: Coop. Sociale San Michele Arcangelo
Made in: Marche (Italia)
Net Weight: 320 g
Recipe by Tasting Marche: Apple Pie
The orange let its light shine thanks to organic agriculture. Thanks to the natural cares it receives, its fruits become brighter and tastier, perfect to be made into a delicious preserve. The organic nuts are an endless source of nutrients, as well as oranges are rich in vitamin C, their use is highly recommended by nutritionists for men and women and, adding them to a preserve of oranges and raisins, is a way to not only enjoy a very good product, with a percentage of fruit equal to 93% of the total, but also to assimilate important natural and energetic principles.
Coop. Soc Koinonia. Location Teglia 12. 63858 Montefortino (FM). The activity of the social cooperative began in 2007 with the name San Michele Arcangelo, which is also the brand of all the products made, and gave new vitality to the hills surrounding the small town of Corridonia, extending with 48 hectares of land cultivated with the sensitivity of organic. In addition to the sale of fresh products, part of the crops are handcrafted and transformed into products that have the I.C.E.A. and VEGANOK. Processing at low temperatures in vacuum-packed preserves the nutritional principles of the products intact, allowing the preservation of aromas, colors and textures.
Organic orange 64%, organic cane sugar, organic walnuts 1,9%, organic raisin 1,9%, without added pectin. Nutritional values for 100 gr: energy Kcal 222, Kj 941; Fats 1,7 g. of which satured fatty acids 0,1 g. Proteins 1,1 g. Carbohydrates 49 g. of which sugars 49 g. Dietary fibers 3,3 g. salt 0,0 g.
General Information: Preserves can be consumed au naturel or cooked. How to eat: Preserves are delicious spread on warm bread or on a buttered focaccia or cookies. They pair well also with meat, instead of sauces, and with hard and savoury cheeses. Due to the high percentage of fruit, extra preserves are scrumptious also enjoyed by itself, as a dessert. The preserves can be used also to make baked desserts: pies, cookies and cakes.