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Main Course
Polenta with Truffle and Porcini mushrooms
Made in Marche secrets
The Nature’s Keepers – Part One
Taste in travel
Walking on the promenade of Porto Sant’Elpidio
Discovering flavours
The olive harvest and the oil
Recipes Dessert
Everyone says “i love you” Brownie
Leggi »
Taste in travel
10 good reason to visit Urbino
Leggi »
Second Course
Mashed Fava Beans with Bitter Herbs
Leggi »
Main Course
Fava Beans Cream with Pecorino Cheese and Pine Nuts
Leggi »
Around Food
Lasagne or Vincisgrassi…you can choose!!
Leggi »
Main Course
Traditional red Tagliatelle
Leggi »
Main Course
Carbonara Spaghetti
Leggi »
Discovering flavours
We have Moscioli …
Leggi »
Made in Marche secrets
Montebello, where “Organic” was born
Leggi »
Second Course
Salad with Chickpeas, Shrimps and Arugula
Leggi »
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