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Category: Recipes

Discovering flavours

When the Panettone comes from le Marche

Discovering flavours

The olive harvest and the oil

Around Food

The Bees – Industrious females

Made in Marche secrets

The Nature’s Keepers – Part One

Main Course

Traditional red Tagliatelle

Main Course

Carbonara Spaghetti

Second Course

Salad with Chickpeas, Shrimps and Arugula

Recipes Dessert

Tiramisu with peaches

Recipes Dessert

Milk shake with Organic Plums

Recipes

Chickpeas Salad and Carrots

Main Course

Fava Bean Flour Pasta “Tacconi” with zucchini

Recipes

Chickpeas balls

Main Course

Fava Bean Soup

Recipes Dessert

Strawberry Tart

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