White Chocolate with Yogurt and Red Fruits
Surprising mixture of sensations on the palate; typical white chocolate flavours together with yoghurt that replace the normally dominant sweetness of this kind of chocolate, in addition to the taste and features of red fruits. This White chocolate bar with yogurt and red fruits is the apotheosis of goodness; the right point of sweetness and acidity and the perfect balance between taste and energy.
Type: White Chocolate with Yogurt
Producer: Cioccolateria Mencarelli
Made in: Marche (Italia)
Net Weight: 50 g
These precious white chocolate bars have clear notes of yoghurt; smooth and balanced, with yogurt acidity as its distinctive feature and the addition of selected red fruits. The careful selection of raw materials and their combination contribute to the achievement of a chocolate bar that is always up to this inviting name.
Cioccolateria Mencarelli was born from the will of the Master Chocolatier Paolo Mencarelli to reinvent chocolate as valuable raw material. Starting from Castelplanio, in the heart of the Alta Vallesina Valley, Paolo Mencarelli and has looked for the best cocoa beans, which comes from South America and Madagascar, and refining his technique of chocolate maker, managed to create a new combinations and unexpected interpretations; he has made fine pralines and confectionery specialties made from pure chocolate, improving with Mediterranean flavours the chocolate tradition of the Marche.
Ingredients: sugar, cocoa butter, milk powder, yogurt powder (1,5%), strawberry (0,8%), raspberries (0,8%), malt dextrin, thickener: E1412, emulsifier: soy lecithin, vanilla extract. Cocoa: 31% min. Allergens: milk and derivates, soy and derivates. It may contain traces of dried fruit and nuts, peanut, sesame, gluten. Nutritional values for 100g: Energy 577Kcal/2404Kj, Carbohydrates 51,1g (of which sugar 51,1g), Fats 37,7g (of which satured fatty acids 22,5g), Dietary fiber 0,1g, Proteins 8,2g, Salt 0,0g
General Information: The chocolate is delicious savoured alone or enjoyed with liqueurs and spirits at the end of the meal, to enhance its taste. A small dose of chocolate is also suitable for a tasty snack, for both adults and children, and it can also be used to prepare desserts and cakes. How to Eat: Once the package is opened it should be stored well packaged in a dry place.