Organic Plums in Syrup
Organic Plums in Syrup are a real pleasure for palates whose want to enjoy fruit without sacrificing the sweetness of plums in season. The syrup, prepared with organic cane sugar and organic lemon juice, allows plums, laden with a truly delicious flavour, typical of organic fruit, to arrive on your tables.
Type: Plums in Syrup
Producer: Coop. Sociale Koinonia
Made in: Marche (Italia)
Net Weight: 500 g
Recipe by Tasting Marche: Milk Shake of organic plums
The organic plum has a very good ability to adapt to any kind of soil, but for a perfect result it prefers hilly areas, so the rolling hills of Corridonia(MC) are well suited to the cultivation of this variety of fruit. Stanley Plums have been selected to carry out this "yummy" fruit in syrup; indeed it is a variety of the most widely used in Europe for its high productivity and high quality.
The Coop. was founded in 2007, with the purpose of helping disadvantaged people to reintegrate into society through new incentives and growth opportunities. Over the years, with this noble purpose, the Cooperative has created a thriving business, which is closely linked to the territory and offers products rigorously certified as organic by the Environmental and Ethical Certification Institute (ICEA). San Michele Arcangelo's products are handmade, according to the traditional method, and totally respectful of the environment, everything to guarantee the highest quality for the consumer and an unforgettable experience for every palate.
Organic Plums 54,5%, water, organic cane sugar. Nutritional values for 100 gr: energy Kcal 74, Kj 312; fats 0,0 g. of which satured fatty acids 0,0 g. Carbohydrates 18 g. of which sugars 18 g. Proteins 0,0 g. Dietary fibers 0,8 g. Salt 0,0 g.
Thanks to its authentic flavour of ripe fruit, fruit in syrup is delicious to be enjoyed by itself at the end of a meal. It is good also paired with a fruit salad or a yogurt for a tasty and nutritious breakfast or, even better, with ice cream. Fruit in syrup is ideal to make baked cakes and stuffed pies.