A novelty that of the Bombardino Pralines, an exquisite shell of fine dark chocolate enclosing a creamy heart full of energy. A delicious combination between dark chocolate and the unmistakable rum and egg flavor of the typical mountain liqueur: Bombardino. Great for an original fine meal or for a delicious gift proposal..
Type: Filled Pralines
Producer: Cioccolateria Mencarelli
Made in: Marche (Italia)
Net Weight: 90 g
The great richness of these pralines lies in their heart, filled with Bombardino cream, the typical drink that is consumed in winter to warm up and for a charge of energy. A truly tasty combination that explodes in the mouth at the first taste of these pralines in a riot of flavors.
Cioccolateria Mencarelli was born from the will of the Master Chocolatier Paolo Mencarelli to reinvent chocolate as valuable raw material. Starting from Castelplanio, in the heart of the Alta Vallesina Valley, Paolo Mencarelli and has looked for the best cocoa beans, which comes from South America and Madagascar, and refining his technique of chocolate maker, managed to create a new combinations and unexpected interpretations; he has made fine pralines and confectionery specialties made from pure chocolate, improving with Mediterranean flavours the chocolate tradition of the Marche.
Ingredients: cocoa mass, sugar, milk, cocoa butter, alcohol, egg yolks (4%), rum, sunflower lecithin, natural vanilla aroma. Allergens: milk and egg yolks. It may contain traces of: nuts, peanuts, sesame, gluten, soy and derivates. Nutritional values for 100g: Energy 561Kcal/2341Kj, Carbohydrates 50,2g (of which sugar 33,2g), Fats 38,7g (of which satured fatty acids 16,8g) Dietary fiber 4,2g, Proteins 17,3g, Salt 0,002g
General Information: The chocolate is delicious savoured alone or enjoyed with liqueurs and spirits at the end of the meal, to enhance its taste. A small dose of chocolate is also suitable for a tasty snack, for both adults and children, and it can also be used to prepare desserts and cakes. How to Eat: Once the package is opened it should be stored well packaged in a dry place.