Drink
Bianconero Moscato
Drink
Mossatell Santa Barbara
Breads, desserts and Baked Products
The king of recurring desserts, typical of the italian tradition and inevitable on every table on holidays is the Classic Panettone. The one made by Natura Dolce is characterized by a long process that involves various mixtures, with precise timing and interspersed with a slow natural leavening which gives this product characteristics unmistakable qualities, such as softness, fragrance and taste.
Tipologia: Classica artisan Panettone
Produttore: Natura Dolce
Prodotto in: Marche (Italia)
Peso netto: 800gr
The selection of the best ingredients has allowed the creation of an excellent leavened product. The relatively short deadlines are actually a guarantee of a high quality, authentic and fresh artisan product where the raw materials are carefully chosen, the processing and leavening times are respected, where no preservative and coloring (artificial) contaminates the naturalness of the product and where no additive alters the original taste of the ingredients that do not need to be enriched to conquer even the most demanding palates.
Natura Dolce. Via Montecucco 1 bis. Santa Maria Nuova (AN). Natura Dolce is a story of ancient love, fruit of the magic that is created by the union of water and flour. The company was born over 40 years ago in Santa Maria Nuova and Alberigo Grassi and Paolo Giampieretti, relaunched it in 2018 with the help of the previous owners, they renew it deeply based on the forty-year tradition but integrating it with new visions and proposals. A scrupulous and obsessive care for raw materials is at the center of attention of entrepreneurs who make their own specialties without additives and preservatives. The spirit of Natura Dolce is to cultivate with passion and vocation this profession that blends the ancient artisan knowledge and the traditions of our land with experimentation and the search for new tastes and combinations.
Ingredients type "0" wheat flour, water, sourdough (from wheat flour), butter, fresh egg yolk, granulated sugar, emulsifiers (mono and diglycerides of fatty acids), salt, powdered skimmed milk, dextrose, natural flavourings, sultanas/raisins, candied orange, candied citron. May contain traces of hazelnuts, walnut, almonds.
Nutritional values for 100 gr: Energy kcal 305,68/KJ 1279,91; Carbohydrates 43,66 g (of which sugar 15,93 g); Fats 12,63 g (of which satured fatty acids 6,52 g); Proteins 6,65 g; Salt 0,03 g; Fibers 2,9 g.
Panettone is one of the most typical sweets of the Christmas tradition to be eaten sliced at various times of the holidays or to give as a gift. It should be stored in a dry place.
Panettone is one of the most typical cakes of the Christmas tradition to be eaten sliced at various times of the holidays. It should be stored in a dry place.