Out-of-Stock LA nostra selezione Pralines filled with wine of cherries CLV090B00380 €8.09 A precious jewel box of dark chocolate, it contains a treasure of flavours and a fragrant liquid core. This is the secret of these handmade chocolates, a fullfilling combination of dark chocolate shell with a center of precious Visciole cherries wine. If you want to treat yourself or give a moment of pure pleasure to your beloved these chocolates are the... View
Out-of-Stock Eat Organic Apricot Compote Only Fruit Sugars MRA320B00591 €7.00 The Organic Apricot Compote only Fruit Sugars is made with organic apricots and lemon juice, sweetened only with organic grape sugar. It can be served in several ways: from the simple bread & jam to the filling of tasty cakes, such as the legendary Sacher torte. The exquisite flavour of ripe apricots together with the authenticity of organic fruit,... View
Out-of-Stock Eat Gialletti Biscuits with raisins 200 gr DLG200B00534 €5.00 The Gialletti Uvetta are artisanal biscuits made with corn flour. Natura Dolce offers them in this version and in the one with chocolate chips. Fragrant, greedy and ideal to be enjoyed at any time of day: for breakfast, for an appetizing snack or, if accompanied by sweet wines, as a dessert. Corn gives them a particular color and a rustic character, as... View
Out-of-Stock Eat Triccole PSP220B00453 €4.33 The "Triccole" are a gluten-free pasta. Based on legumes gluten free flour this special pasta is rich in fibers and protein, energizing and without fat , with a full-bodied texture. The chickling pea "cicerchia" from Serra de 'Conti is a particular variety of legume that only recently has been re-discovered in its original version. Although chickpeas... View
Out-of-Stock Eat Cappellacci Biscuits 200 gr DLC200B00535 €5.36 The Cappellacci Bisscuits made by Natura Dolce are tasty filled biscuits in which the absolute protagonist is the typical shape of a brimmed hat, from which the tasty filling emerges. From the union of soft shortcrust pastry with a particular filling based on figs, plums, sapa, chocolate and dried fruit, these biscuits have a unique and unmistakable... View
Out-of-Stock Eat Organic Penne Rigate Senatore Cappelli PSP500B00187 €2.40 Made with a variety of wheat that can be defined "the chosen variety" , both due to its exceptional proteic and organoleptic characteristics, both to the fact that it is the ancestor of many other varieties, Organic Penne Rigate Senatore Cappelli, drawn to the bronze and dried at low temperatures for about 8 hours. The dishes made with Penne Senatore... View
Out-of-Stock Eat Original Chocolate from the Marche CCC100B00131 €9.00 Chocolate bonbon filled with a sweet surprise is always very popular in the Marche and Tasting Marche knows how to honour these delights. “Cioccolosità” Chocolate from Marche Region is a selection of pralines filled with the best and most prestigious local wines and spirits. You will discover praline stuffed with Grappa of Verdicchio, Anise Liqueur, Vino... View
Out-of-Stock Jams and fruit preserves Organic Cherry Compote MRC330B00005 €5.91 The Organic Cherry Compote is a real specialty; its intense flavour is one of the favorite by gourmands all over the world. Even only on a slice of buttered and toasted bread, this extra preserve allows an authentic tasting experience. With the simple addition of organic lemon juice and organic cane sugar, you can taste just picked cherries, and their... View
Out-of-Stock Eat Desert Roses Biscuits 200 gr DLR200B00519 €5.00 The Desert Roses Biscuits are delicious cakes crunchy on the outside and soft on the inside made with butter, eggs and flour and made unique by the unmistakable corn flakes that covering them give them the characteristic appearance from which they take their name. The desert roses are in fact famous stones that are formed with the rubbing of the sand due... View
Out-of-Stock Eat Egg Maccheroncini 500gr PSM500B00508 €4.33 Make a dive in the sea of flavors of one of the most famous gastronomic delights of the Marche region. These Maccheroncini, similar to egg noodles but thinner, are made with bronze dies and statically dried at very low temperatures for hours, according to old tradition. The flavor is intense and genuine, the Egg Maccheroncini are great both enjoyed with... View
Out-of-Stock Jams and fruit preserves Organic Pears and Cinnamon Compote MRC320L00050 €5.91 Two sweet ingredients, perfectly matched to each other, are the secret of this delicious Organic Pears and Cinnamon Compote. The spicy cinnamon enriches perfectly the sweet taste of pears, even more intense and distinctive, thanks to the organic processing. This excellent combination is perfect to carry the delicious pies or stuff cookies, but it is also... View
Out-of-Stock Eat Dark Chocolate Bar 70% Criollo CCT050B00123 €4.18 Nothing has the power to bring back the good mood as much as the delicious taste of chocolate. Just a bit of chocholae on the lips to smile again , and its smell so unmistakably evokes feelings and emotions of pure joy. This is the effect of a delicious Dark chocolate bar 70% pure origin Criollo; with its intense flavour leaves speechless all the most... View
Out-of-Stock Eat Panbrillo with Varnelli DLP650B00527 €23.64 The Panbrillo with Varnelli by Roberto Cantolacqua is a soft leavened product ready to be tasted all year round! It is made with a delicious and delicate dough that contains very soft sultanas macerated in the Varnelli liqueur, a typical anise-based liqueur from the Marche region with which the Panbrillo is wet even after cooking. An exclusive dessert... View
Out-of-Stock Eat Campofilone Linguine PSL250B00356 €3.37 It is one of the pasta shape more well known and loved in the world, a mix between spaghetti and bavette. The Campofilone Linguine, to the characteristic shape, add all the khowledge of the egg pasta production from Campofilone and the result is an high quality product, made with an high percentage of fresh eggs, for a result very appetizing. Ideal to... View
Out-of-Stock Eat Hazelnut Chocolate Nougat with whole hazelnut (seasonal product) CCT200B00250 €12.09 Chocolate is a great passion, its editions are endless, the one most using in Italy during Christmas holiday is the Hazelnut Chocolate Nougat with whole hazelnut. This nougat is favoured by lovers of cocoa preferring a touch of sweetness, given by milk chocolate, improved by the grat flavour of hazelnuts. All gourmets will remain won over. Get ready to... View
Out-of-Stock Eat Organic Plums in Syrup MRP500B00010 €5.00 Organic Plums in Syrup are a real pleasure for palates whose want to enjoy fruit without sacrificing the sweetness of plums in season. The syrup, prepared with organic cane sugar and organic lemon juice, allows plums, laden with a truly delicious flavour, typical of organic fruit, to arrive on your tables. Type: Plums in SyrupProducer: Coop. Sociale... View
Out-of-Stock Eat Blond Orange of Piceno Jam MRM250B00564 €6.18 The Blond Orange of Piceno Jam, is one of the specialties of Pierre Dolce al Cuore made exclusively with native products of our region collected between San Benedetto and Grottammare, where citrus fruits were marketed for sale and processing since 1800. With a sweet taste it has a slightly acidic tone given by the particularity of the fruit. Type: Fruit... View
Out-of-Stock Eat Panbrillo with Moka Varnelli DLP650B00525 €23.64 The Panbrillo with Moka Varnelli by Roberto Cantolacqua is a soft leavened product that can be tasted at any time of the year! It is made with a delicious and delicate leavened dough rich in exquisite milk and dark chocolate and after cooking it is wet with Caffè Moka Varnelli, a typical coffee-based liqueur from the Marche region. An exclusive and... View
Out-of-Stock Eat Hazelnut Chocolate Nougat with whole hazelnut and coffee (seasonal product) CCT200B00385 €12.09 As always during the Christmas holiday the Italians never refuse some chocolate nougat. In addition with classic nougats we want to try something new like the Hazelnut Chocolate Nougat with whole hazelnut and coffee. If you love cocoa you will get even more satisfaction from the coffee aroma that enriches the characteristic taste of pure cocoa and the... View
Out-of-Stock Eat Egg Pappardelle PSP300B00082 €3.56 A dough made of durum wheat semolina, fresh eggs, and water from Monti Sibillini, bronze dies and slow drying at low temperatures: this is the secret of success of the Egg Pappardelle of San Ginesio. The name of this pasta shape, which resembles very large fettuccine or noodles, even contains the sense of satisfaction that you feel tasting egg pappardelle... View
Out-of-Stock Eat Blueberry Pralines CPM090B00136 €8.00 How can we not love these delicious Blueberry Pralines, a treat of fruit covered with fine dark chocolate 60%. A perfect shell that encloses a soft filling of blueberry and chocolate, a really winning combination the one between the sweetness of chocolate and the hint of harshness of these small berries, which in addition to being good to taste they... View
Out-of-Stock Eat Candied Lemon MRL200B00566 €6.18 The Candied Lemon is one of the candied specialties of Pierre Dolce al Cuore made exclusively with lemon and sugar according to the tradition of the past. The fruit is cooked in a pot and left in a syrup of water and sugar until the candying is complete. Excellent to cover with chocolate, to create cakes at home and to combine with aperitifs. Type:... View
Out-of-Stock Eat Panbrillo with Anisetta Rosati DLP650B00526 €23.64 All the intense aroma of Anisetta in a leavened product ready to be sliced not only at Christmas but all year round! This is how Panbrillo Anisetta Rosati was born, a very soft and delicate dough that welcomes Australian raisins and Castignano anise seeds before being soaked in the sweet Marche liqueur. An exclusive dessert in a delicious packaging that... View
Out-of-Stock Eat Egg Fettuccine 500gr PSF500B00507 €4.33 A pasta shape much loved and appreciated by chefs around the world, Egg Fettuccine gave even the name of a famous dish that is particularly famous abroad: “Fettuccine Alfredo”. This pasta shape is made with durum wheat semolina and fresh eggs broken by hand, just as the housewives did in the past, the final result is a dish rich in taste and tradition... View