Organic Tomato Sauce
The Organic Tomato Sauce is the result of a carful processing of one of the main Mediterranean products, the tomato. Made with only the highest quality ingredients, tomatoes, carrots, celery, onion, garlic and extra virgin oil, all rigorously organic, this sauce is a real pleasure to be enjoyed simply added to a dish of pasta. Lovers of Italian food cannot miss this authentic Italian flavour.
Type: Tomato Sauce
Producer: Coop. Sociale Koinonia onlus.
Made in: Marche (Italia)
Net Weight: 270 g
Recipe by Tasting Marche: Whole Wheat Fusilli with Tomato Sauce with Vegetables; Maccheroncini with Tomato Sauce; Traditional Red Tagliatelle
The tomatoes grown with organic methods are exposed to more stressful conditions, compared to what happens to non-organic ones. For this reason, they have higher concentrations of vitamins compared to common tomatoes. That's why organic farms have increased their cultivation of organic tomatoes. Coop. Sociale San Michele Arcangelo of Corridonia (MC), having chosen organic agriculture as the most important company's value, every August collects from its hills the best ripened tomatoes you can imagine.
The Coop. was founded in 2007, with the purpose of helping disadvantaged people to reintegrate into society through new incentives and growth opportunities. Over the years, with this noble purpose, the Cooperative has created a thriving business, which is closely linked to the territory and offers products rigorously certified as organic by the Environmental and Ethical Certification Institute (ICEA). San Michele Arcangelo's products are handmade, according to the traditional method, and totally respectful of the environment, everything to guarantee the highest quality for the consumer and an unforgettable experience for every palate.
Organic tomato 92%, organic extra virgin olive oil, organic carrot, organic celery, organic onion, organic basil 0,25%, organic garlic 0,15%, and salt. Nutritional values for 100 gr: energy Kcal 65, Kj 273; Fats 3,8 g. of which satured fatty acids 0,6 g. Carbohydrates 5,7 g. of which sugars 5,3 g. Proteins 1,4 g. Dietary fibers 1,4 g. Salt 1,1 g.
General Information: All tomato based sauces are prepared to season the pasta and pizza. How to eat: Put a tablespoon of oil in a frying pan, add tomato sauce, let it heat for 5-6 minutes stirring from time to time, add the pasta in the pan, keep cooking for a minute more to amalgamate pasta and sauce. Take out from heat, add a drizzle of extra virgin oil and serve. You can put tomato based sauce also on the pizza before oven cooking it.