Out-of-Stock Drink Brecciarolo Rosso Piceno Superiore VNR750B00276 €9.75 Its warm, lingering, full-bodied and well-orchestrated flavour makes it a distinguished and equally charismatic wine, Brecciarolo Rosso Piceno Superiore has an intense and varietal flavour with vanilla nuances. This Italian red wine is obtained by Montepulciano grapes (70%) and Sangiovese onces (30%) and is great if paired with roasted meats and aged... View
Out-of-Stock Eat Egg Spaghetti 500 gr PSS500B00509 €4.33 The egg edition of the world's best known pasta shape, the Spaghetti, is certainly a winning edition. Only durum wheat semolina and fresh hand shelled eggs to create this masterpiece of quality, which keeps the whole tradition of homemade pasta of San Ginesio, handed down by women who, with just a rolling pin and a wooden counter top, could create... View
Out-of-Stock Drink Roggio del Filare Rosso Piceno Superiore VNR750B00277 €23.36 The warm, lingering, full-bodied and harmonious flavour of Roggio del Filare Rosso Piceno DOC Superiore of Velenosi gives to this wine charismatic characteristics. Being a blend of Montepulciano and Sangiovese grapes, in the mouth it confirms its great character and reveals its essence: velvety and just the right touch of tannin and fruit, it preserves... View
Out-of-Stock Eat Egg Tagliatelle 500 gr PST500B00510 €4.33 Blond hair of Lucrezia Borgia inspired the chef from Emilia who first gave life to this traditional Italian pasta shape: egg tagliatelle. A staple of the culinary tradition of the Marche, Egg Tagliatelle of San Ginesio bring to the table culture, history, but also very much taste. Great for recipes with meat based sauces or vegetables, practically perfect... View
Out-of-Stock Eat Egg Pappardelle 500 g PSP500B00600 €4.33 A dough made of durum wheat semolina, fresh eggs, and water from Monti Sibillini, bronze dies and slow drying at low temperatures: this is the secret of success of the Egg Pappardelle of San Ginesio. The name of this pasta shape, which resembles very large fettuccine or noodles, even contains the sense of satisfaction that you feel tasting egg pappardelle... View