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Showing 49-58 of 58 item(s)

Suasa Onion Jam

Suasa Onion Jam 2

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Suasa Onion Jam

€6.18

The Suasa Onion Jam is one of Pierre Dolce al Cuore's specialties made exclusively with indigenous products of our region, the traditional suasa onions. It is a typical product with white pulp, rosaceous tunics and a sweet taste grown in the areas of Castelleone di Suasa and San Lorenzo in Campo, in the province of Ancona. Type: JamProducer: Pierre Dolce...

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Red Currant Jelly

Red Currant Jelly 2

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Red Currant Jelly

€7.00

The Red Currant Jelly is one of the novelties among the specialties of Pierre Dolce al Cuore made with red currants from the Marches. This fruit has a pleasant, slightly tart fragrance, which combines perfectly with the lemon aroma. It has a bright red color which makes it very pleasing to the eye too! Type: Fruit JellyProducer: Pierre Dolce al...

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Candied Lemon

Candied Lemon 2

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Candied Lemon

€6.18

The Candied Lemon is one of the candied specialties of Pierre Dolce al Cuore made exclusively with lemon and sugar according to the tradition of the past. The fruit is cooked in a pot and left in a syrup of water and sugar until the candying is complete. Excellent to cover with chocolate, to create cakes at home and to combine with aperitifs. Type:...

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Artisanal Clementine Colomba

Artisanal Clementine Colomba 2

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Breads, desserts and Baked Products

Artisanal Clementine Colomba

€23.64

The Artisanal Celmentine Colomba is soft and fragrant. The flavor is delicate and refined with the citrus scent given by the clementines. As with all its colomba variants, the dough is subjected to three leavening, of different durations, which give this delicate artisan baked product the right lightness. The packaging has a touch of originality that...

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Artisanal Berries Colomba

Artisanal Berries Colomba 2

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Breads, desserts and Baked Products

Artisanal Berries Colomba

€22.73

The Artisanal Berries Colomba is soft and fragrant. The flavor is delicate and refined with the flavor and scent given by the berries. As with all its colomba variants, the dough is subjected to three leavening, of different durations, which give this delicate artisan baked product the right lightness. The packaging has a touch of originality that...

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Candied Orange

Candied Orange 2

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Candied Orange

€6.18

The Candied Orange is one of the candied specialties of Pierre Dolce al Cuore made exclusively with orange and sugar according to the tradition of the past. The fruit is cooked in a pot and left in a syrup of water and sugar until the candying is complete. Excellent to cover with chocolate or to create cakes at home. Type: Candied FruitProducer: Pierre...

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Candied Apricot Pralines with Madagascar Vanilla

Candied Apricot Pralines with Madagascar Vanilla 2

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Candied Apricot Pralines with Madagascar Vanilla

€7.18

The Candied Apricot Pralines with Madagascar Vanilla are the result of a delicate but perfect combination, the one with apricots, which in nature have a hint of vanilla, and the vanilla beans from Madagascar, enhanced by the toasted notes of dark chocolate. Made by Pierre Dolce al Cuore, they are an original dessert for all fruit and chocolate lovers. In...

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Morettone 800 gr

Morettone 800 gr 2

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Morettone 800 gr

€25.45

Morettone by Natura Dolce is not a simple variant of panettone but a product with a strong personality! Softness and fragrance are the result of perfect leavening, the rest is the result of the combination of quality raw materials and creativity in the recipe. It is not easy to explain it in a few words, in just one slice there is all the scent and flavor...

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Easter Donuts 200 g

Easter Donuts 200 g 2

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Easter Donuts 200 g

€5.00

These Easter Donuts, made by Natura Dolce, are typical of the Marche tradition during the Easter period. Their processing takes two days because the dough is first boiled and then baked. The white version, with sugar glaze, is the best known and it contains all the flavor of the tradition. Type: Traditional CakesProducer: Natura DolceMade in: Marche...

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Chocolate Easter Donuts 200 g

Chocolate Easter Donuts 200 g 2

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Chocolate Easter Donuts 200 g

€5.00

These Chocolate Easter Donuts, made by Natura Dolce, are typical of the Marche tradition during the Easter period. Their processing takes two days because the dough is first boiled and then baked. This is the variant with chocolate glaze, perfect for the greedy lovers of traditions. Type: Traditional CakesProducer: Natura DolceMade in: Marche (Italia)Net...

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