Out-of-Stock Liquors and spirits Anise Ice with Castignano's Green Anise LQV500B00470 €11.89 The Anise Ice with Castignano's Green Anise is a very special liqueur excellent drunk very cold. It has a very delicate taste and a special aroma coming from the quality of the organic Castignano's green anise seeds, Slow Food Presidium. The anise from these lands is two or three times more fragrant than the varieties found in other areas of the... View
Out-of-Stock Liquors and spirits Dry Anise 47% with Castignano's Green Anise LQV500B00469 €11.89 Dry Anise 47% with Castignano's Green Anise has a very strong taste and a special aroma coming from the quality of the Castignano's green anise seeds, Slow Food Presidium since 2018. An ancient and secret recipe, a hot finishing through the still, wild fennel and apples to enhance its dry and persistent flavor, are the reasons why this liqueur is truly... View
Out-of-Stock Liquors and spirits Delizia di Anice with Castignano's Green Anise LQV500B00468 €11.89 The Delizia di Anice with Castignano's Green Anise is a delicate and sweet liqueur thanks to the addition of native honey. It's characterized by the union of two Marche excellences, both Slow Food Presidia: the Castignano's Green Anise from organic cultivation and the Pink Apple of the Sibillini Mountains, both perfectly combined in the recipe of Terre... View
Out-of-Stock Drink Sweet Mignon Aged Cooked Wine LQV100B00474 €3.28 It's a noble product rich in history and traditions. Already in the past, nobles and emperors embellished their banquets with this wonderful sweet wine made with white and black berried grapes from indigenous vines. You can use this Sweet Mignon Aged Cooked Wine also to prepare or accompany exquisite desserts or for your moments of pleasant meditation.... View
Out-of-Stock Eat Campofilone Linguine PSL250B00356 €3.37 It is one of the pasta shape more well known and loved in the world, a mix between spaghetti and bavette. The Campofilone Linguine, to the characteristic shape, add all the khowledge of the egg pasta production from Campofilone and the result is an high quality product, made with an high percentage of fresh eggs, for a result very appetizing. Ideal to... View
Out-of-Stock Eat Chocolate "Sable'" Cookies 300 gr DLP300B00482 €9.09 Super Fine cocoa cookies: these are our Chocolate Sablé, a sweet invention of Roberto Cantolacqua. This particular dough could be very good for fine patisserie, and, mixed to the best cocoa, could transform each cookie in a delightful pleasure. These sablé are perfect in every moment of the day, particularly when you need a sweet hug, Chocolate Sablè are... View
Out-of-Stock Eat Maccheroncini of Campofilone PSM250B00275 €3.37 The Maccheroncini of Campofilone are known throughout Italy and the world for their high quality, a real specialty of the culinary heritage of the Marche. These thin strands of pasta, are an exclusive dish loved by rich and powerful people since '500. Their taste and their texture is exalted if accompanied by full-bodied and flavorful sauces, both meat... View
Out-of-Stock Eat Campofilone Pasta Alla Chitarra PSC250B00274 €3.37 The tradition of Italian egg pasta is strong, one of the most famous egg pasta in the world is Campofilone pasta. In Campofilone the production of homemade pasta is a flagship and has an ancient history, when the housewives were true stars. All this explains the exceptional quality of this Campofilone Pasta alla Chitarra, ideal for making great pasta... View
Out-of-Stock Drink Bianchello del Metauro DOC VNL750B00242 €8.93 An elegant and well structured DOC wine, Bianchello del Metauro Tenuta Campioli is as fruity and warm as few Italian white wines. An unmistakable floral aroma and of ripe apple, it offers to the palate an exemplary balance making it pleasant and very smooth. Neither too complex nor too ordinary goes well with dishes that we bring to our tables every day.... View
Out-of-Stock Liquors and spirits Superior Quality Organic Anisetta LQV500B00596 €14.34 The Superior Quality Organic Anisetta is a local excellence made with the distillate of organic Castignano's Green Anise cultivated by the Terre dei Calanchi Piceni farm. A soft and special taste, given by the combination of high quality organic ingredients and a perfect recipe. Its particular color is given by the pure honey added to sweeten the product.... View
Out-of-Stock Eat Triccole PSP220B00453 €4.33 The "Triccole" are a gluten-free pasta. Based on legumes gluten free flour this special pasta is rich in fibers and protein, energizing and without fat , with a full-bodied texture. The chickling pea "cicerchia" from Serra de 'Conti is a particular variety of legume that only recently has been re-discovered in its original version. Although chickpeas... View
Out-of-Stock Eat Pippoli PSP220B00452 €4.33 Even if small they have a really original shape. They may look like a normal pasta to be eaten only as a "pasta soup", but do not be fooled by their appearance because the "Pippoli" are a truly special product, both in name and in fact. This particular pasta is made exclusively with legumes flour, with 60% chickling pea "cicerchia" flour and 40%... View
Out-of-Stock Eat Cicerchia di Serra dei Conti LGC500B00024 €6.25 The Cicerchia di Serra dei Conti is one of the most traditional products of the Marche. This particular legume, rich in nutrients and characterized by a unique flavour, was one of the cornerstones of peasant production in our region and was a staple food for rural households in the past. A culture almost disappeared, now cultivated in very few areas of... View
Out-of-Stock Eat Agresto OLA250B00026 €10.73 Agresto is a specialty that boasts ancient origins. Known since the times of the ancient Romans, this sweet and sour sauce is initially distinguished by its slightly sour note, and then fade into a pleasant feeling reminiscent almost sweet cooked must. Agresto is a real treat for anyone who loves the contrast between sweet and salty, and its use can be... View
Out-of-Stock Breads, desserts and Baked Products Lonzino di Fico Slow Food Presidium DLL300B00025 €12.91 Everyone already knowing this exquisite product, is a true connoisseur. For everyone else, do not hesitate to try it, because the Lonzino di Fico is a real pearl of authentic traditional cuisine of the Marche. Obtained by the fine grinding of figs, with the addition of anise and dried fruit, this delicacy has a very harmonious taste, soft on the palate,... View
Out-of-Stock Eat Classic Panettone Mandorlato, 500 gr (seasonal product) DLP500B00347 €21.82 The Panettone is a real typical dessert of the Italian tradition, it is one of the symbols of Christmas and absolutely it can not miss on our tables during Christmastide. Its origins are closely linked to the city of Milan but, as time goes on, each region has its own recipe.  Classic Panettone Mandorlato  is made by the expert hands of Roberto... View
Out-of-Stock Breads, desserts and Baked Products Panettone Marchigiano 500 gr DLP500B00348 €21.82 This artisan Panettone Marchigiano is really special, near and dear to our hearts, just because it takes inspiration from one of the most famous Christmas cakes of the Marche Region, namely the "Pizza de nata" or "Pan Nociato", a sweet pizza bread  which represents the rural culture. The artisan Panettone Marchigiano of Pasticceria Mimosa is an ancient... View
Out-of-Stock Breads, desserts and Baked Products Classic Colomba 1 kg DLC1000B00360 €34.55 During Easter Holidays there is a special delicacy which we never give up, from north to south, we are of course talking about the Classic Colomba. This dessert has ancient roots, which according to some legends date back to the Lombards; even if the Colomba as we know it today was born in Lombardy, it entered some time to become part of the tradition of... View
Out-of-Stock Breads, desserts and Baked Products Chocolate Colomba 1 Kg DLC1000B00361 €34.55 Colomba is the dessert par excellence in the Easter period, we suggest you to try new tastes in addition to the classic one; indeed we cannot resist in front of a beautiful Chocolate Colomba. The dough is the same, even the exquisite frosting, what changes is the variegation that replaces the classic candy with fine chocolate, enriching the soft dough,... View
Out-of-Stock Eat Pistachio Cream CCC200B00444 €9.82 A true concentrated of delicacies: a soft cream, fabulous to spread, absolutely irresistible. Creamy Pistachio is an authentic delicacy made from selected pistachios with the addition of milk chocolate. The result is a greedy cream with a characteristic and intense pistachio scent, which will surely be appreciated by lovers of this precious ingredient.... View
Out-of-Stock Eat Pistachio Panettone (seasonal product) DLP750B00487 €29.09 This soft and delicate creation of the pastry chef Roberto Cantolacqua could not be called otherwise. A cloud of name and fact, this soft leavened product covered with a crunchy glaze and filled with a rich and abundant pistachio spread, which makes it even more greedy and irresistible. This Christmas do not miss the opportunity to pamper yourself with an... View
Out-of-Stock Eat Panbrillo with Limoncello DLP650B00478 €23.64 All the intense aroma of Limoncello Liqueur ready to slice! Panbrillo with Limoncello, is a very soft leavened product that contains candid lemons soaked with Limoncello liqueur. A dessert with citrus flavors that has a refined and pleasant taste. One of the secret? The "Dino" yeast, able to make this special cake really soft and fragrant. Type:... View
Out-of-Stock Eat Panbrillo with Chocolate and Rum DLP650B00477 €23.64 The combination of rum and chocolate has always been one of the most refined and thanks to the creations of the pastry chef Roberto Cantolacqua it can be enjoyed in a silver plate. Panbrillo with Chocoate and Rum is the perfect union of these two delicious ingredients, a soft leavened product that contains milk and dark chocolate drops and that it's... View
Out-of-Stock Eat Classic Panettone Milanese, 500 gr (seasonal product) DLP500B00493 €21.82 The Panettone is a real typical dessert of the Italian tradition, it is one of the symbols of Christmas and absolutely it can not miss on our tables during Christmastide. Its origins are closely linked to the city of Milan but, as time goes on, each region has its own recipe.  The classic Panettone Milanese from Pasticceria Mimosa, made by the skilled... View