Home

Showing 289-312 of 397 item(s)

Out-of-Stock

Eat

Honeydew Honey Nicoflori 240gr

€7.00

Honeydew Honey is characterized by all other honeys as it is obtained from honeydew and not from a nectar. Honeydew is a sugary and sticky substance that forms on vegetation, particularly on the leaves of trees, and is collected by bees. This honey has a darker color and a denser texture, a distinctive and less sweet flavor and excellent healing...

View

Out-of-Stock

Eat

Honeydew Honey Nicoflori 380gr

MLM380B00504

€8.64

View

Out-of-Stock

Eat

Egg Fettuccine 500gr

PSF500B00507

€4.33

A pasta shape much loved and appreciated by chefs around the world, Egg Fettuccine gave even the name of a famous dish that is particularly famous abroad: “Fettuccine Alfredo”. This pasta shape is made with durum wheat semolina and fresh eggs broken by hand, just as the housewives did in the past, the final result is a dish rich in taste and tradition...

View

Out-of-Stock

Eat

Egg Maccheroncini 500gr

PSM500B00508

€4.33

Make a dive in the sea of flavors of one of the most famous gastronomic delights of the Marche region. These Maccheroncini, similar to egg noodles but thinner, are made with bronze dies and statically dried at very low temperatures for hours, according to old tradition. The flavor is intense and genuine, the Egg Maccheroncini are great both enjoyed with...

View

Out-of-Stock

Eat

Egg Spaghetti 500 gr

PSS500B00509

€4.33

The egg edition of the world's best known pasta shape, the Spaghetti, is certainly a winning edition. Only durum wheat semolina and fresh hand shelled eggs to create this masterpiece of quality, which keeps the whole tradition of homemade pasta of San Ginesio, handed down by women who, with just a rolling pin and a wooden counter top, could create...

View

Out-of-Stock

Eat

Egg Tagliatelle 500 gr

PST500B00510

€4.33

Blond hair of Lucrezia Borgia inspired the chef from Emilia who first gave life to this traditional Italian pasta shape: egg tagliatelle. A staple of the culinary tradition of the Marche, Egg Tagliatelle of San Ginesio bring to the table culture, history, but also very much taste. Great for recipes with meat based sauces or vegetables, practically perfect...

View

Out-of-Stock

Eat

The Moretta, 200 gr

DLM200B00511

€5.73

La Moretta biscuits, with a soft heart and an enveloping aroma, are unique in their taste thanks to Moretta, a typical liqueur based on coffee corrected with rum, mistrà, cognac and lemon, originating from the city of Fano. This ancient drink, enjoyed hot by fishermen and sailors from all over the Marche coast before going out to sea, is reinterpreted by...

View

Out-of-Stock

Eat

Slices of Must, 200 gr

DLFM200B00512

€4.45

The Slices of Must are artisanal rusks made with grape must and enriched with almonds and aniseed. Typical of the Marche tradition during the harvest, they are particularly appreciated especially in the autumn season. Crunchy and delicate, they release an unmistakable scent and flavor and are perfect for a breakfast full of energy. Type: Traditional...

View

Out-of-Stock

Eat

Chocolate Rusks, 200gr

DLFC200B00513

€4.09

Chocolate Rusks are artisanal rusks enriched with chocolate drops. Friable and delicate, light and not particularly sweet, they are perfect for a breakfast full of energy or for a delicious break from daily activities. Type: Traditional CookiesProducer: Natura DolceMade in: Marche (Italia)Net Weight: 200 g

View

Out-of-Stock

LA nostra selezione

Donuts with Rosso Conero Wine 200gr

DLC200B00538

€4.73

Donuts with Rosso Conero Wine Doc are one of the many variations proposed by Natura Dolce. Fragrant rings obtained from the mixture of flour and wine without adding eggs and butter, they are delicate and fragrant and leave a delicate but very tasty flavor in the mouth. Also proposed in versions with Lacrima di Morro d'Alba, Verdicchio Doc or Vernaccia di...

View

Out-of-Stock

Eat

Turchetti 200 gr

DLT200B00515

€5.00

Turchetti are crunchy and crumbly biscuits made with lots of good dark chocolate, flavored with rum. For the five o'clock tea ritual, in the colder seasons, what could be better than sipping it accompanied by fragrant and delicious biscuits made with high quality ingredients? Type: Traditional CookiesProducer: Natura DolceMade in: Marche (Italia)Net...

View

Out-of-Stock

Eat

Visciolini 200 gr

DLV200B00516

€5.36

Visciolini are delicate biscuits in which the absolute protagonist is the sour cherry, a variety of cherries with a sour taste but sweeter and with a darker color. These biscuits have a unique and unmistakable taste due to the union of soft shortcrust pastry with this very special filling of sour cherries wine, sour cherries jam and sun-dried sour...

View

Out-of-Stock

Eat

Pleasures of hell 200 gr

DLP200B00517

€5.00

The tea powder gives these delicious Pleasures of Hell a very special color and scent. Not very sweet to bring out the aromas, they are offered in a combination of different tea blends, with fragrant and incisive spicy notes, which give a slight spiciness and an absolutely unique taste. With each taste, aromas of cinnamon and ginger are released with...

View

Out-of-Stock

Eat

Chocolat Biscuits 200 gr

DLF200B00518

€5.00

High quality raw materials give the simplicity of these Chocolate Biscuits a truly unique crispness and taste. Covered with fine dark chocolate they have a delicate citrus background aroma. They are ideal biscuits for breakfast, to accompany tea at five o'clock or for a delicious afternoon snack. Those who taste them will not be able to do without them....

View

Out-of-Stock

Eat

Desert Roses Biscuits 200 gr

DLR200B00519

€5.00

The Desert Roses Biscuits are delicious cakes crunchy on the outside and soft on the inside made with butter, eggs and flour and made unique by the unmistakable corn flakes that covering them give them the characteristic appearance from which they take their name. The desert roses are in fact famous stones that are formed with the rubbing of the sand due...

View

copy of Soft nougat with dried fruit 300gr (seasonal...

copy of Soft nougat with dried fruit 300gr (seasonal... 2

Out-of-Stock

Eat

copy of Soft nougat with dried fruit 300gr (seasonal product)

DLP300B00342

€16.36

A real classical Christmas nougat, our Soft Nougat with dried fruit. A piece of this wonderful bar taste like paradise for our papillas, this nougat is so soft that melt in yout mouth and on the top of that the dried fruits are so crispy and with a good tasting. A precious recipe that the master pastry chef Roberto Cantolacqua has innovated, in order to...

View

Hard White Almond nougat 190gr (prodotto stagionale)

Hard White Almond nougat 190gr (prodotto stagionale) 2

Out-of-Stock

Eat

Hard White Almond nougat 190gr (prodotto stagionale)

DLP190B00520

€10.91

The Christmas nougat par excellence is the Hard White Almond Nougat that the pastry chef Roberto Cantolacqua creates with his special traditional recipe based on toasted almonds and acacia honey, egg white and sugar. A piece of this fabulous nougat leads to another and every taste is an incredible experience that cannot be given up during the holidays....

View

Out-of-Stock

Breads, desserts and Baked Products

Almond Cake 400gr (seasonal product)

DLP400B00521

€22.73

View

Out-of-Stock

Eat

Legume Soup

LGZ500B00522

€5.67

The Legume Soup is a delicious specialty that collects many native varieties of legumes. Made by the custodian farmer Nazareno Medei, it is composed of oak chickpea, roveja and different types of small colored beans. Made with legumes grown in Appignano, in the hills between Ancona and Macerata, this delicious mix is excellent both in soups and in...

View

Out-of-Stock

Eat

Tagliolini with White Truffle

TRT250B00524

€9.13

If you want to enjoy a refined and full-bodied dish of pasta, these Tagliolini with White Truffle are for you. From the traditional recipe of egg pasta, made following the strict teachings of the housewives of the Marche region, with the addition of the prized white truffle, a product of the highest quality and intense flavor is obtained. Type: Pasta with...

View

Out-of-Stock

Eat

Panbrillo with Anisetta Rosati

DLP650B00526

€23.64

All the intense aroma of Anisetta in a leavened product ready to be sliced not only at Christmas but all year round! This is how Panbrillo Anisetta Rosati was born, a very soft and delicate dough that welcomes Australian raisins and Castignano anise seeds before being soaked in the sweet Marche liqueur. An exclusive dessert in a delicious packaging that...

View

Out-of-Stock

Eat

Panbrillo with Varnelli

DLP650B00527

€23.64

The Panbrillo with Varnelli by Roberto Cantolacqua is a soft leavened product ready to be tasted all year round! It is made with a delicious and delicate dough that contains very soft sultanas macerated in the Varnelli liqueur, a typical anise-based liqueur from the Marche region with which the Panbrillo is wet even after cooking. An exclusive dessert...

View

Out-of-Stock

Eat

Panbrillo with Moka Varnelli

DLP650B00525

€23.64

The Panbrillo with Moka Varnelli by Roberto Cantolacqua is a soft leavened product that can be tasted at any time of the year! It is made with a delicious and delicate leavened dough rich in exquisite milk and dark chocolate and after cooking it is wet with Caffè Moka Varnelli, a typical coffee-based liqueur from the Marche region. An exclusive and...

View

Out-of-Stock

Eat

Cavallucci, 200 gr

DCC200B00529

€5.45

Cavallucci represent a typical dessert of the ancient Marche tradition. Of peasant origin, they gradually entered the homes and eating habits of the provinces between Cingoli and the Esino Valley. They belong to the stuffed pasta genre whose origins date back to before the Middle Ages. With a soft consistency, they have a tasty filling made with sapa,...

View